Fast Food cultural

I'd prefer to select a nearby Junk Food organization “in level analysis” of its own economic efficiency and the company because of “Fast Food cultural” is hardly unpopular in Hongkong.

“Café de Barrier was proven on March 1968 and also the first cafe was exposed on September 1969. The Team (0341) had gone public About The Stock Market of Hongkong in September 1986, that the first openly-stated organization of its type in Hongkong.

They're more than 200 quick-service restaurants in The United States, and the biggest publicly-listed Chinese Junk Food cafe team on the planet with more than 330 shops in Asia Pacific area. They've more than 540 shops, more than 120 outlets are run underneath the household-name of New Asia Dabao, Restaurant de Barrier, Manchu Wok. They likewise have a variety of specialty restaurants contain Oh Yee Leng Tong, Bravo le Restaurant, Super-Super Congee and Crackers, Diner M and Pasta Home in worldwide marketplace.

The Team is promoting the catering company and build up the brand into market-leader within the area because the 90's. Their client community covered a broad variety, for example colleges, hospitals, personal and public companies, equally in Mainland China and Hongkong.

The Team had setup a Food manufacturing facility in China to supply the Main Food Processing Service Located for several restaurants. These amenities supply quality-control and the greatest functional logistics to copy the improvement of the team. Food processing lines all were operating on quality-control and automatic devices by own lab. They likewise have dried and chilly shops to storages that are ideal for a myriad of food. Because of more centralize their buying energy so the negotiating capacity has elevated to cope with their finding supply the standard requirements products and to obtain the greater quantity discount. The purchase of Denny and Scanfoods 's Bakery in year 1997 boost the Team to help combine circulation company and the meals production in China. Scanfoods possesses a manufacturer in Dongguan to procedure and directs pork, sausages and sausage items for more than 1,000 China customers.” (Research from

Corporate Slogan

“The tradename "Restaurant de Coral" (???) arises from the Oriental ideal of camaraderie, developing a three-term emblem actually and therefore both investors, the clients and also the team, ought to be "all content together" at "Restaurant de Barrier."

Your Corporate slogan "One Hundred Factors of Quality" (100?) displays our dedication to try for excellence, once we create proper company goes in a fast changing world. Revenue is just a by product of our quest for quality to 100%.

Being an undisputable market-leader within the junk food and dining out business, Restaurant de Barrier has prided itself with unconditional support to the clients, standard to quality, and commitment.

Looking back on 34 years of constant revenue and revenue development, the real history of Restaurant de Barrier displays an effective tale whose personality demonstrates what's distinctive about Hong Kong.” (Research by

Corporate Objective

"to determine Restaurant de Barrier Holdings like a known company within the food and catering sector whilst the planet's biggest Oriental quick-service restaurant team, sustaining a freely acknowledged management situation within the mass market, quick-service restaurant chain company, with straight and outside diversity towards the meals providers, food-processing and submission, catering and food industries within the world industry." (Research by

Organization Construction

(Research by